Blueberry Lemon Jam
Blueberry Lemon Jam
1 Pint
Chemical Free
GMO Free
Regenerative
- Chemical-Free & Regeneratively Grown
- Rich in Health-Supporting Minearls, Flavonoids & Vitamins
- Preservative & Additive-Free
- Small-Batch, Traditionally Made
- No Commercial Pectin or Citric Acid
- Description
- Ingredients
- Standards
- Best Uses
This jam not only tastes amazing, but it is good for you, too!
Why Our Blueberry Lemon Jam is Special:
- Chemical-Free Blueberries: From local regenerative orchards, packed with nutrients.
- Organic Lemon Peel: Adds natural pectin to thicken and provides a ton of added health benefits!
- No Additives: Free from commercial pectin, citric acid, and preservatives.
- Natural Pectin: Our jam thickens naturally without the need for commercial additives.
- Small-Batch, Handcrafted: Made with care using traditional methods.
There’s nothing wrong with real, pure organic cane sugar. No, it is not 'inflammatory'. In fact, it has been used for thousands of years as a natural sweetener and source of trace minerals. Sourced directly from the cane plant, it offers a wholesome, unrefined sweetness that adds flavor without compromising quality. The sugar not only sweetens the mixture but also is a traditional way to preserve fruit by drawing out moisture and creating an environment that inhibits the growth of bacteria.
Lemon peel is included not only for its traditional role in thickening jams—thanks to its natural pectin content—but also for its incredible health benefits. The lemon peel is packed with naringin, a powerful flavonoid with well documented health benefits. numerous well-documented benefits. From anti-inflammatory and anti-cancer properties to supporting cognitive function, decreasing lipid peroxidation, protecting against heavy metals, and improving insulin sensitivity, the addition of citrus peels makes our jam not only a treat for your taste buds but also a nourishing food that supports overall wellness with every spoonful!
- Spread on toast or biscuits for a natural burst of flavor
- Stir into yogurt or oatmeal for a natural sweetner and flavor enhancement
- Use as a topping for pancakes or waffles
- Add to cheese boards for a sweet contrast with sharp cheeses
- Mix into smoothies for a refreshing twist
- Use as a filling for cakes, pastries, or thumbprint cookies
Small Batch, Traditionally Made, Preservative Free
Our ancestors relied on preserves to enjoy the fruits of their labor all year long, carefully preserving the harvest from their summer bounty. Before refrigeration was common, making jams and jellies was essential for survival during the colder months when fresh produce was scarce. Early jam makers discovered that fruits like citrus naturally contain pectin, which helps thicken and gel preserves when combined with sugar. The addition of sugar not only enhanced the flavor but also preserved the fruit by drawing out moisture and creating an environment that inhibits bacterial growth.
These time-tested methods have been passed down through generations, ensuring the perfect balance of sugar and fruit to preserve both flavor and nutrition. We honor this tradition by crafting our jams the old-fashioned way—small-batch, with no shortcuts or artificial additives. Free from preservatives, artificial pectin, and citric acid, our jams stay true to classic 1800s recipes. Each jar offers a pure, timeless taste of summer, so you can enjoy the essence of the harvest all year round.
Nutrient-Rich & Delicious
Our jam is a true powerhouse of flavor and nutrition. Made with chemical-free fruit grown in healthy soil using permaculture and regenerative practices, each bite delivers healthy carbs, fiber from whole fruits, and a boost of essential nutrients. The base fruit, primarily berries, provides an abundance of minerals like potassium, vitamins like C and folate, and anti-inflammatory flavonoids, making it a perfect addition to your daily diet.
To enhance both the flavor and nutritional profile, we include citrus peels in our jams. Traditionally used for thickening due to their natural pectin content, citrus peels are also a hidden gem for your health. Rich in naringin, a powerful flavonoid, they offer numerous well-documented benefits, from anti-inflammatory and anti-cancer properties to supporting cognitive function and improving insulin sensitivity. The addition of citrus peels ensures our jam is not only a treat for your taste buds but also a truly nourishing food!
