Pineapple Honey Ham

Pineapple Honey Ham

Add some serious flavor to our low-PUFA boneless ham roast with a sweet and tangy pineapple honey glaze! This easy yet delicious recipe brings the perfect balance of savory and sweet, making it an ideal centerpiece for any meal or special occasion. You can also slice it thin for sandwiches—it’s a delicious way to elevate your ham roast game!

Ingredients

  • 1 Boneless Ham Roast
  • 1/4-1/2 Cup of Pineapple Chunks and Juices
  • 1-2 Tbsp Honey

Number of Servings :

4

Prep Time :

5 min

Cook Time :

1.5 hours

DIRECTIONS

Steps

1
Preheat oven to 325 deg F
2
Place ham roast in an oven-safe dish with a lid
3
Add 1/4-1/2 cup pineapple chunks and juices atop the ham and into the dish
4
Cover the pot and place in the oven for about 1.5 hours, or until internal temp is 165 deg F
5
Let ham rest for 10-15 min before slicing
6
Pour juices and pineapple chunks in the pan atop the ham slices and enjoy!

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